Then I laid everything out on a foil-lined baking sheet. I sprinkled a little pepper, Pink Himalayan sea salt, and some Vegetable Supreme on top. You could play around with different flavors and spices - I hear roasted garlic is really good too.
Bake at 400 F for about 20 minutes, depending on how thin your potatoes are.
The broccoli will look a little burned, but it's really not - it tastes extra good!
That's it! Soooo yummy!
Note to self: Never take food pics on my cell again. Ugh! Pink chicken! haha (It was actually such a delicious dinner!)
P.S. My husband and I are eating super clean this week, and we've eaten this dinner 3 out of the 5 nights so far. I have lost 3 lbs already & my husband has lost 6. Crazy, right?
Thanks for stopping by! Have a great weekend!